LEEK CREAM WITH FENNEL AND LEMON
Did you know it is good to start your meals with a cream or soup? It tonifies your digestive system. Always remember to add something crispy or that needs chewing. …
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Did you know it is good to start your meals with a cream or soup? It tonifies your digestive system. Always remember to add something crispy or that needs chewing. …
Now that autumn is coming but summer still holds, here is a somewhat exotic recipe. George Ohsawa and Aveline Kushi already talked about taro, a very popular tropical crop in the French Polynesia and a …
“If I don’t drink milk, what do I have for breakfast?” This is the key question at my cooking classes. The answer is easy. The best way to give your body …
As you can read in our latest blog entry, celeriac has many properties and I recommend you incorporate it into your diet. It is grown in autumn and winter and …
Preparation: 5 min. | Cooking: 1 hour | Serves: 2 Oatmeal has been a staple cereal grain for many around the world. It makes a warming, satisfying and energetic breakfast …
INGREDIENTS ORGANIC BROWN RICE 100 GR.1 CINNAMON STICK4 DATES1 STAR ANISEALMOND OR RICE DRINK 150 ML.1 TSP. GROUND CARDAMOMUNREFINED SEA SALT (TO TASTE)SHREDDED COCONUT 100 GR.ALMOND FLOUR 100 GR.GRATED COCONUT FOR …
“If I don’t drink milk, what do I have for breakfast?” This is the key question at my cooking classes. The answer is easy. The best way to give your body …
RICE PUDDING WITH APPLE AND LEMON This is a delicious dessert but can be too “filling” if made with brown rice, which is very nutritious and dense. For this reason …
PUMPKIN CAKE WITH A CRUNCHY CAROB BASE This cake leaves no one indifferent, it is delicious and the mixture of pumpkin, chocolate and/or carob flavours is surprising. It is vegan, …