Learn how to make this delicious and naturally sweet dessert.
- Apples (cut into wedges)
- Raisins and dried apricots
- Unrefined sea salt
- Lemon zest
Wash and peel the apples, cut them into half moons and place them in a saucepan with raisins and dried apricots, a lemon peel and a pinch of salt.
Add cinnamon (powder or stick).
Lower the heat (add a little water if necessary).
Cook over low heat for 20 minutes